Kitchen Vacancies

Our chefs are an integral part of our success who get to utilise and develop their skills whilst tangibly progressing their career. Because none of our venues are the same, we boast a whole variety of food offers that see our chefs carving up top-notch Sunday roasts in quintessential local English pubs, prying open dozens of oysters in seafront restaurants, building brilliant burgers in our brew houses, experimenting with new plant-based produce, and so much more.

Whether Kitchen Porter, Commis Chef, CDP, Breakfast Chef, Sous Chef, or Head Chef, we've got a position to suit any experience level. Not only that but we offer Level 2 through 4 culinary apprenticeships and Senior Chef Development options.

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Kitchen Vacancies

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Still can’t find the role you want or not sure what you want?